Food Menu

Meal times are happy times at the Heritage School. Nutritious, balanced, vegetarian meals are hygienically served in a friendly, caring ambience in our air-conditioned dining hall. Since the educators sit with the children and eat, this facilitates bonding between them. The children are taught dining room etiquette and table manners.

The School has a state-of-the-art kitchen. The menu is planned by a food committee under the supervision of a trained dietician. The menu is planned for 2 weeks at a time and is constantly revised to provide variety in the meals. Sodexo, world's number one catering service provider is outsourced for same.
Requests for special diet, supported by medical evidence, are accommodated in cases of illness, convalescence and allergies to specific food items.

We serve Breakfast, Lunch, Tea and Snacks to the children.

Weekly food menu is given below.

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Week started from 27 April, 2015 to 30 April, 2015
Days Breakfast Lunch Evening Snacks
Monday VEG BURGER ROTI, RICE, DAL PANCHMELA, ALOO MOTOR PANEER, GULAB JAMUN, GREEN RAITA VEG PUFF, NIMBU PANI, FRUIT
Tuesday IDDLY, MASALA WADA, SAMBHAR, CHUTNEY NAAN, VEG PULAO, KALI DAL, KADAI VEG WITH PANEER, VEG RAITA, LICK LOLLIES(KALA KHATTA) ROASTED CHANNA, AAM KA PANNA, FRUIT
Wednesday MASALA PARATHA, GHUGNI RICE, ROTI, MIXED DAL, VEG KOFTA, POTATO KHEER, KACHUMBER SALAD FUN FLIP, BADAM MILK, FRUIT
Thursday COLESLOW SANDWICHES, PORRIDGE, WATERMELON PUCHKA, DHOKALA, VEG BIRIYANI, VEG RAITA PARATHA ROLL WITH KABULI CHANA, ORANGE SQUASH
Week started from 04 May, 2015 to 08 May, 2015
Days Breakfast Lunch Evening Snacks
Friday IDLY, VADA, SAMBHAR, CHUTNEY, FRUITS VEG KHICHRI, MANGO CHUTNEY, ROASTED PAPAD, VEG RAITA BISCUITS
Thursday CHEESE SANDWICHES, CORNFLAKES, MILK, FRUITS NAAN, VEG PULAO, DAL MAKHANI,VEG JHALFRAZIE, PAPAYA RAITA, SALAD CAKE
Wednesday BESAN ROTI, ALOO DUM, FRUITS RICE , ROTI, GATTE KI KADHI, MATAR PANEER, SPROUTS SALAD, KAJU BARFI FUNFLIP
Tuesday VEG PARATHA, CURD, PICKLE RICE, ROTI, RAJMA, ALOO PARWAL, KACHUMBAR SALAD, CHOCOLATE SANDESH WHOLE FRUITS
Monday VEG CHOWMEIN WITH PANEER, FRUITS VEG CHOWMEIN, VEG FRIED RICE, VEG MANCHURIAN, SWEET & SOUR VEG, PASTRY JAM BREAD
Week started from 11 May, 2015 to 15 May, 2015
Days Breakfast Lunch Evening Snacks
Friday UPMA, GREEN CHUTNEY, FRUITS CHOLA, BHATURA, JEERA RICE, VEG DO PAYAZA, BOONDI RAITA, SALAD CHEESE BALL
Thursday CHEESE VEG SANDWICHES, PORRIDGE, FRUITS PHUCHKA, IDLY CHAT, VEG BIRYANI, VEG RAITA PARATHA ROLL WITH PANEER
Wednesday ROTI , GHOOGNI RICE, ROTI, ARHAR DAL, KADAI VEG WITH PANEER, CUCUMBER RAITA, GULAB JAMUN WHOLE FRUITS
Tuesday UTTHAPAM, SAMBHAR, CHUTNEY, FRUITS PASTA IN COCKTAIL SAUCE , JAMAICAN RICE, VEG STEW, GARDEN SALAD, ICE CREAM VEG BONDA
Monday VEG BURGER, FRUITS RICE , ROTI, PANCHMELA DAL, BHINDI MASALA, LAUKI RAITA, RASGULLA VEG PUFF

PHOTO GALLERY

    • Prof. ( Dr. ). Mohammad Ahmed Bin Fahad

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    • Award to KBT for Suryakiran

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    • Inter School Debate

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    • Vodafone Contest Winner

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    • Senior Sports Quiz 2014

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    • Swimming Gala 2014

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    • Album - 4

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    • Album - 3

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    • Album - 2

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    • Album - 1

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